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Tara's avatar

Well darn. Now I wish I had grabbed the green beans at the market! Next time for sure. Loving that cilantro oil drizzle! But also, a true cook has no business buying shell-on pistachios. Like you, I use them a heck of a lot more without.

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Kristin Donnelly's avatar

Shell-on pistachios make sense if you put them out as snacks and don't want to eat them by the handful! Otherwise, I'm shell-off all the way.

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