Embracing bottled barbecue sauce
In the process of making this I discovered
1) two barbecue sauces in the back of my fridge, expiration dates 2012 and 2013 (I am ashamed)
2) Melinda's Peri Peri garlic sauce is pretty good!
3) Chicken as a sub for a tofu-averse partner works great
Oh man! I'm glad I'm not alone in the embarrassing expiration dates. The only reason I don't have condiments that old is because I last moved in 2018. ;) Thank you for the tips! I'm sure this was great with chicken. :)
In the process of making this I discovered
1) two barbecue sauces in the back of my fridge, expiration dates 2012 and 2013 (I am ashamed)
2) Melinda's Peri Peri garlic sauce is pretty good!
3) Chicken as a sub for a tofu-averse partner works great
Oh man! I'm glad I'm not alone in the embarrassing expiration dates. The only reason I don't have condiments that old is because I last moved in 2018. ;) Thank you for the tips! I'm sure this was great with chicken. :)